Fresh And Crispy Pani Puri Khakhra

Fresh And Crispy Panipuri Khakhra provided, is baked rather than fried. Yes, this dish is beneficial to diabetics, as well as the heart and weight reduction. This khakhra is a delicious, crispy flatbread that originated in Gujarat, India. Mat bean, wheat flour, and oil are used to make it. It's commonly offered during breakfast. Fresh And Crispy Panipuri Khakhra is a thin cracker popular in Gujarati cuisine, particularly among Jains in western India. This dish is very delicious and safe to use.

SPECIFICATION

Ingredients:  Wheat Flour, Salt, Edible Oil, Panipuri Masala, Mint, Coriander.